ICAR Indian Institute of Spices Research
Government

ICAR Indian Institute of Spices Research

Indian Council of Agricultural Research (ICAR)

Kozhikode, Kerala, India

ICAR's spice research institute in Kozhikode, whose Agribusiness Incubation Unit incubates entrepreneurs and enterprises across the spices value chain.

2Programs

ICAR Indian Institute of Spices Research at a glance

Part ofIndian Council of Agricultural Research (ICAR)
AddressICAR – Indian Institute of Spices Research, Marikunnu P.O., Kozhikode, Kerala, India - 673012
Programmes2 standing programmes
Official websitespices.res.in

Programs by ICAR Indian Institute of Spices Research

2 past programs · Filter all programs

Past programs

What's next?

This closed a while ago and we don't know if it will run again. Tap Notify me and we'll email you if it does.

What's next?

This closed a while ago and we don't know if it will run again. Tap Notify me and we'll email you if it does.

Programmes they run

Standing programmes at ICAR Indian Institute of Spices Research, separate from the funding calls above.

Membership is applied for through the ITM-ABI unit rather than a dated cohort, and no intake calendar is published. Membership and space are fee-based; the rate schedule is the institute's own, and this page does not quote it.

The institute's agri-business incubator, set up under ICAR's National Agricultural Innovation Fund scheme, for entrepreneurs and enterprises across the spices value chain.

Best for: Entrepreneurs and enterprises in the spices value chain, including startups, corporates, NGOs, cooperatives, self-help groups, individual entrepreneurs and farmers

  • Normally 2 years, extendable by a year
  • In person
  • Paid

With Indian Council of Agricultural Research (National Agricultural Innovation Fund)

What you get, who can apply and how to apply

ITM-ABI is the incubation and technology-management unit of ICAR – Indian Institute of Spices Research. It works with entrepreneurs and enterprises in the spices sector on a membership basis rather than a dated cohort, and each incubatee enters into a benefit-sharing agreement with the incubator before the incubation agreement is concluded.

What you get

  • 75 sq ft of office space on an individual basis, on the institute campus
  • Laboratory and research facility access, including the micronutrient pilot plant
  • Scientific, technical and commercial mentoring, chargeable when taken without the laboratory or research facilities
  • Facilitation of access to funding sources, including grants, loans, equity and venture capital
  • A product channel: the unit's portal features spices, blends, bio-fertilizers, planting materials and wellness items from ICAR institutes and incubated startups

Who can apply

  • Corporates, NGOs, cooperatives, self-help groups, startups, individual entrepreneurs and farmers
  • An agriculture-based concept or idea, with commercial feasibility in the business proposal
  • Indian or PIO nationality
  • Novelty is preferred, as is a qualification or background in agriculture or food processing
  • A proposal that fits with IISR's facilities, from applicants free of any illegal or objectionable background

How selection works: Applications for membership are evaluated by the Advisory Board or the ITM-ABI committee, and the most eligible applicant is recommended for final approval.

How to apply: Fill in the ITM-ABI membership form and send it to the Agribusiness Incubation Unit at the institute. No intake window is published. Incubation normally runs for two years and can be extended by a year in special cases; the same guidelines also say the agreed term cannot exceed two years, so confirm tenure before you sign.

Full ITM-ABI — Institute Technology Management–Agri Business Incubator guide

A dedicated incubation facility at IISR for women-led startups and youth in agri-business, offering mentoring, training, infrastructure access and market linkage.

Best for: Women-led startups and youth in agri-business

What you get, who can apply and how to apply

I'mpower is a devoted incubation facility at ICAR-IISR focused on promoting women and youth entrepreneurship in the agri-business sector. It supports women-led startups through mentoring, training, infrastructure access and market linkage. Dr S R Maneesha, a scientist at the institute, is in charge of women entrepreneurship development. Eligibility rules, fees, duration and an application route are not published for this facility.

What you get

  • Mentoring and training
  • Infrastructure access at the institute
  • Market linkage support

Who can apply

  • Women-led startups and youth in agri-business

How to apply: No application route is published. Ask the Agribusiness Incubation Unit at IISR how to join.

Official programme page

Incubation tracks

The routes into ICAR Indian Institute of Spices Research, and what each one includes.

TrackTypeSpaceIncludes
ITM-ABI resident incubationNormally two years, extendable by another year in special cases; the same guidelines also say the agreed term cannot exceed two years. Each incubatee enters into a benefit-sharing agreement with the incubator, and the campus address cannot be the company's registered office.Resident incubation75 sq ftOffice space on an individual basis

Labs & facilities

Equipment and space on campus.

Two of the entries below are production and training units that serve entrepreneurs as well as incubatees. They are shared capability, not perks attached to a single programme.

Individual incubatee cubicles

75 sq ft of office space on an individual basis. Tenancy is for incubatees, and the ITM-ABI address on the IISR campus cannot be used as the registered office of the incubatee company.

iFAME — Incubation Facility for Microbial Encapsulation

Pilot-scale production of encapsulated microbial bioagents.

Micronutrient Production and Entrepreneur Training Facility

Produces customised micronutrient mixtures for spice crops, and doubles as a pilot plant and a training unit where agri-startups and entrepreneurs learn formulation, quality testing, packaging, labelling and marketing under soil scientists and entrepreneurs.

Support services

Help offered alongside funding and space.

Mentoring is chargeable when it is taken without the laboratory or research facilities. Funding support is facilitation and introductions, not a disbursement.

Business advisory

Scientific, technical and commercial mentoring and guidance, chargeable when taken without the laboratory or research facilities. The unit also facilitates access to funding sources, including grants, loans, equity and venture capital.

Technology transfer

The unit takes incubation and technology commercialisation queries for institute technology, and each incubatee signs a benefit-sharing agreement whose terms are agreed before the incubation agreement.

Market access

Market linkage support for women-led startups through I'mpower, and a product portal that features spices, blends, bio-fertilizers, planting materials and wellness items from ICAR institutes and incubated startups.

Recognitions & empanelments

Official approvals this incubator holds.

ITM-ABI's standing comes from being established under ICAR's National Agricultural Innovation Fund scheme.

ICAR NAIF Agri-Business Incubator

ITM-ABI is established under the National Agricultural Innovation Fund scheme of the Indian Council of Agricultural Research, with the stated aim of promoting innovation and entrepreneurship in the spices sector.

How to apply to ICAR Indian Institute of Spices Research

Choose where to start

  • ITM-ABI membership and incubation is the route for anyone with an agriculture-based idea or an enterprise in the spices value chain. Corporates, NGOs, cooperatives, self-help groups, startups, individual entrepreneurs and farmers can all be members.
  • I'mpower is the institute's facility for women and youth in agri-business, offering mentoring, training, infrastructure access and market linkage. Eligibility, fees, duration and an application route are not published for it, so ask the Agribusiness Incubation Unit how to enter.
  • The micronutrient production and training facility and iFAME are shared production and training units rather than programmes with an intake. Approach them if you need pilot-scale production or hands-on training in formulation, quality testing, packaging, labelling and marketing.

How applications work

  • Fill in the ITM-ABI membership form and send it to the Agribusiness Incubation Unit at the institute. Membership is fee-based, with rates that vary by member category.
  • There is no published intake calendar. Applications run through the membership process rather than a dated cohort.
  • Your application is evaluated by the Advisory Board or the ITM-ABI committee, which recommends the most eligible applicant for final approval.

What reviewers look for

  • An agriculture-based concept or idea, with commercial feasibility in the business proposal
  • Novelty, which the guidelines list as preferred
  • A qualification or background in agriculture or food processing, also listed as preferred
  • Indian or PIO nationality
  • A proposal that fits with IISR's facilities
  • Applicants free of any illegal or objectionable background

Before you sign anything

  • Every incubatee enters into a benefit-sharing agreement with the incubator. The modalities are agreed before the incubation agreement and the terms are not published, so ask what they are before you commit.
  • Mentorship of a scientific, technical or commercial nature is chargeable when you take it without the laboratory or research facilities.
  • The ITM-ABI address on the IISR campus cannot be used as your company's registered office.
  • Tenure is normally two years, extendable by a year in special cases. A separate clause in the same guidelines says the agreed term cannot exceed two years — confirm which applies to you.
  • The unit facilitates access to funding sources, including grants, loans, equity and venture capital. That is facilitation and introductions, not a promise of funding.

About ICAR Indian Institute of Spices Research

ICAR – Indian Institute of Spices Research (IISR) is a research institute of the Indian Council of Agricultural Research, working from Marikunnu P.O. in Kozhikode, Kerala. Its Agribusiness Incubation Unit, the Institute Technology Management–Agri Business Incubator (ITM-ABI), was established under the National Agricultural Innovation Fund scheme of ICAR to promote innovation and entrepreneurship in the spices sector. Entrepreneurs, startups, companies, cooperatives, self-help groups and farmers working along the spices value chain can approach it for membership and incubation.

How programmes work

ITM-ABI runs a membership and incubation route rather than dated cohorts. A candidate fills in the membership form and sends it to the unit. Applications are evaluated by the Advisory Board or the ITM-ABI committee, and the most eligible applicant is recommended for final approval. No intake calendar is published, so there is no fixed window to wait for.

Incubation is normally for two years, extendable by another year in special cases depending on the progress of the project. Another clause in the same guidelines says the agreed term cannot exceed two years, so the two accounts of tenure are worth reconciling before you sign. Each incubatee enters into a benefit-sharing agreement with the incubator; the modalities are agreed before the incubation agreement, and the terms are not published.

Membership and space are fee-based, with rates that vary by member category. Mentorship and guidance of a scientific, technical or commercial nature is chargeable when it is taken without the laboratory or research facilities. The unit also facilitates access to funding sources, including grants, loans, equity and venture capital.

Who can apply

Membership categories cover corporates, NGOs, cooperatives, self-help groups, startups, individual entrepreneurs and farmers. The incubation guidelines ask for an agriculture-based concept or idea, commercial feasibility of the business proposal, and Indian or PIO nationality. Novelty is preferred. A qualification or background in agriculture or food processing is preferred. The proposal should have synergy with IISR's facilities, and applicants are expected to be free from any illegal or objectionable background.

I'mpower, the institute's incubation facility for women entrepreneurship and development, is meant for women-led startups and youth in agri-business. It supports them through mentoring, training, infrastructure access and market linkage. Dr S R Maneesha, a scientist at the institute, is in charge of women entrepreneurship development under the unit's project. Eligibility rules, fees, duration and an application route for I'mpower are not published, so interested founders should ask the Agribusiness Incubation Unit how to enter it.

Facilities

Incubatees get 75 sq ft of office space on an individual basis. The ITM-ABI address inside the IISR campus cannot be used as the registered office of the incubatee company.

The institute runs a pilot plant for micronutrients, a unit that produces customised micronutrient mixtures for spice crops. It also serves as a training unit where agri-startups and entrepreneurs receive hands-on training in micronutrient formulation, quality testing, packaging, labelling and marketing, under the guidance of soil scientists and entrepreneurs. The unit has incubated several rural micronutrient enterprises, contributing to employment generation and the availability of affordable inputs at village level.

iFAME, the Incubation Facility for Microbial Encapsulation, supports pilot-scale production of encapsulated microbial bioagents.

Alongside these, the unit's product portal features more than 150 agri-based products, including whole spices and blends, bio-fertilizers, planting materials and wellness items developed by ICAR institutes and incubated startups.

Events and ecosystem

The Agribusiness Incubation Unit runs entrepreneurship development and awareness programmes alongside incubation. It organised a two-day entrepreneurship development programme on value addition in fruits and vegetables in late October 2024, with 21 participants, and another on value addition in mushrooms. In December 2024 it ran an entrepreneurship awareness session with the MSME DFO, Thrissur. It also held an orientation programme for student startups, with more than 40 student participants. In February 2025 it hosted RISE UP 2.0, a startup conclave that also ran the NavUdyam Idea Hackathon, bringing together entrepreneurs, students and industry stakeholders to foster collaboration in the agriculture and spice sectors. The accompanying Udayam 2.0 Agri Expo showcased more than 70 entrepreneurs, farm tools, bio-inputs and innovative spice products.

Scale

IISR and its incubator do not publish a single current count of startups supported. What can be checked are the statements above: event participation, the rural micronutrient enterprises the training unit has incubated, and the products featured on its portal. These are the institute's own published statements rather than audited totals.

Who runs it

In the institute's own account, organised spice research in India began with the All India Coordinated Spices and Cashew Improvement Project, launched by the Indian Council of Agricultural Research in 1971 at the Central Plantation Crops Research Institute in Kasaragod. The same history records NRCS being elevated to the status of the Indian Institute of Spices Research in 1995. The incubation guidelines instead describe the institute as established in 1975, so the two accounts of its founding do not agree. ITM-ABI is run as a unit of the institute under ICAR's National Agricultural Innovation Fund scheme, with membership applications decided by the Advisory Board or the ITM-ABI committee.

Locations

The Agribusiness Incubation Unit gives its address as ICAR – Indian Institute of Spices Research, Marikunnu P.O., Kozhikode, Kerala. The incubation guidelines describe the campus as located at Chelavoor, Kozhikode. Both place the institute in Kozhikode, Kerala.

Get in touch

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Who they work with

Sectors

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The team

D

Dr S R Maneesha

Scientist, IISR; in-charge, Women Entrepreneurship Development (Co-PI, NAIF II)

Frequently asked questions about ICAR Indian Institute of Spices Research

What is ICAR Indian Institute of Spices Research?

ICAR Indian Institute of Spices Research is a government body based in Kozhikode, Kerala.

What does ICAR Indian Institute of Spices Research do?

ICAR – Indian Institute of Spices Research (IISR) is a research institute of the Indian Council of Agricultural Research, working from Marikunnu P.O. in Kozhikode, Kerala.

Where is ICAR Indian Institute of Spices Research located?

ICAR Indian Institute of Spices Research is located at ICAR – Indian Institute of Spices Research, Marikunnu P.O., Kozhikode, Kerala, India - 673012.

What programs does ICAR Indian Institute of Spices Research run?

ICAR Indian Institute of Spices Research runs ITM-ABI — Institute Technology Management–Agri Business Incubator and I'mpower — Incubation Facility for Women Entrepreneurship & Development.

What sectors does ICAR Indian Institute of Spices Research support?

ICAR Indian Institute of Spices Research works with startups in Agritech, Agribusiness and Food Processing.

What facilities does ICAR Indian Institute of Spices Research offer?

ICAR Indian Institute of Spices Research offers Individual incubatee cubicles, iFAME — Incubation Facility for Microbial Encapsulation and Micronutrient Production and Entrepreneur Training Facility.

Is ICAR Indian Institute of Spices Research government recognised?

ICAR Indian Institute of Spices Research holds the following recognitions and affiliations: ICAR NAIF Agri-Business Incubator.

How do I apply to ICAR Indian Institute of Spices Research?

- ITM-ABI membership and incubation is the route for anyone with an agriculture-based idea or an enterprise in the spices value chain. Corporates, NGOs, cooperatives, self-help groups, startups, individual entrepreneurs and farmers can all be members.

Who runs ICAR Indian Institute of Spices Research?

Dr S R Maneesha (Scientist, IISR; in-charge, Women Entrepreneurship Development (Co-PI, NAIF II)).