FSSAI License & Registration

Food Safety licence for restaurants, cloud kitchens, food brands, and e-commerce sellers

Validity: 1-5 years depending on type — Basic registration: 1 year; State licence: 1-5 years; Central licence: 1-5 yearsHandled by verified compliance experts. 100% online process.

Here is the full fssai license & registration process, end to end — every step and who handles what. Knowing the sequence up front helps you keep documents ready and avoid the back-and-forth that delays most filings.

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How It Works

1
Determine Registration Type
We assess your turnover, business type, and geographic reach to determine whether you need Basic Registration, State Licence, or Central Licence.
2
Document Preparation
We prepare your application with the list of food products, premises layout, list of equipment, and water test report where required.
3
Online Filing via FOSCOS
Application is filed on the FSSAI FOSCOS portal (foscos.fssai.gov.in) along with the prescribed fee and supporting documents.
4
Inspection (for Licences)
For State and Central Licences, a food safety officer inspects the premises. We prepare a checklist to ensure you pass the inspection.
5
FSSAI Certificate
The FSSAI Registration Certificate (or Licence) is issued with your unique FSSAI number, which must be displayed on your premises and all product packaging.

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Where it's filed

FSSAI License & Registration is processed through the official government portal. You can file directly there, or have our experts manage the entire submission and follow-up for you.

Official government portal